New Zealand tightens rules to tackle Salmonella in chickens and eggs
Regulators in New Zealand have tightened the rules for the chicken sector to try and tackle a type of Salmonella linked to human illnesses. The new rules came into force earlier this month and attempt to manage Salmonella Enteritidis across chicken breeder, hatchery, rearers, broiler, and egg laying operations in New Zealand…
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